Big Cupcake Bakers & Jr. Cupcake Bakers: Hands-on

Saturday, March 8, 2014 @ 9am – 1pm

Give your child a fun activity to share with you – the joy of making and baking cupcakes! First, learn kitchen safety and sanitation skills. Then put on your chefs’ hats and aprons and create a variety of cupcake flavors, make icing, and bake and decorate these little delights. Only the adult needs to register and one child per adult, please. This class is open for children seven years of age and older. Please bring 2 cupcake pans, paper cupcake liners, pastry tube, 6 inch spatula, measuring cups and aprons to class. No prerequisite required.

Class: CES 2487
Room: VT645
Section: 911018
Cost: $129 / Senior $103.20